Régnié Cuvée Tim Domaine Pardon

Tasting

Eye: Deep garnet red color.
Nose: Very expressive and complex, with aromas of ripe red fruits, violet, and peony.
Palate: Beautiful harmony between power, fruitiness, and suppleness; the supple tannins give him a nice and long finish!

Serving

Serve at 14 to 15 ° with white meats and sausages.

Aging

Keep 4 to 5 years

Grape

100 % Gamay

Terroir

From our property in Régnié, all the vineyard work is done by hands.
this wine is made on the climat "l'Ermitage" The vine is grown on granite and sandy soil specific of the Cru Régnié.

Winemaking

Semi-carbonic maceration 8 days (whole berries) in cement tanks before pressing.
Alcoholic fermentation temperatures under control.
Residual sugar <1 gr. Alcohol content : 13 °.
Malolactic fermentation done at 100%.
Matured in vats for 8 months.
First bottling in spring.